Enjoy local produce served with joy in the Heart of Nabiac, NSW

FARMER BACON & EGGS $19

2 free range eggs any style, scrambled, poached or fried, free range bacon, roast tomato, served on our toasted sourdough

THE FARMER’S BIG BREAKFAST $32

Two free range eggs, Wagyu sausage, bacon, Wagyu pastrami hash, roast tomato, sauteed mushrooms, house-made baked beans served with toasted sourdough

EGGS BENEDICT

with free range ham or bacon $22

with smoked salmon $24

Sauteed spinach, poached eggs, hollandaise sauce on toasted sourdough with roast tomato

BACON & EGG ROLL $12

Free range bacon, free range fried egg, tomato relish on a toasted milk bun

Add a hashbrown $4

THE HIGHWAY HIPSTER (v) $18

Smashed avo with a lemon & herb dressing, Persian feta, cherry tomatoes, dukkha on toasted sourdough

HOMEMADE GRANOLA $17 (v)

Artisan Farmer 7 grains, macadamia nuts & bush honey granola, poached & seasonal fruits, Greek yoghurt

PANCAKES $18

Three freshly made buttermilk pancakes, with fruits of the season, maple syrup & whipped cream or yoghurt

BUBBLE & SQUEAK $18 (gf,v)

Pumpkin vegetable fritter served with a fried egg, tomato relish, seasonal greens & an avocado & herb sauce

FRUIT TOAST $8

Two pieces of thick fruit bread toasted with butter

Kids pancakes with maple syrup & butter $12

Kids bacon & egg on toast $12

SIDE ORDERS

Free range bacon $5, hashbrown $4, sautéed mushrooms $4, house-made baked beans $3, pastrami hash $5, Wagyu sausage $4, half avocado $3, toasted sourdough & butter $5, gf bread & butter $5

WAGYU BEEF BURGER $ 22

Wagyu beef patty, Maasdam cheese, red onions, mixed leaves, mustard, pickle, on our home baked toasted milk bun served with chips

SOUTHERN FRIED CHICKEN BURGER $ 22

Crispy fried chicken thigh marinated in buttermilk, chipotle mayo, tasty cheese, tomato, baby cos lettuce, on our home baked toasted milk bun served with chips

WAGYU STEAK OF THE DAY $44

Wallamba River Wagyu 250g, truffle potato foam, sauteed mushrooms, greens, heirloom carrots, beef jus

THE ARTISAN FARMER CHARCUTERIE PLATTER $38

Rare roast Wagyu beef, free range smoked ham, pastrami, chorizo, brie, cheddar cheese, hummus, cornichons with lavosh & sliced sourdough & butter

WAGYU POKÉ BOWL $26 (gf, v)

Wagyu MB5+ roast beef, brown rice pilaf, mixed leaves, avocado, wakame salad, nori, soy sesame & ginger dressing

FARMERS VEGETABLE POKÉ BOWL $20 (gf, v)

Brown rice pilaf, seasonal vegetables, tofu, avocado, nori, spring onions, soy sesame & ginger dressing

FARMER ROAST OF THE DAY $24

Free range roast pork, or Wagyu beef brisket served with smashed chat potatoes, roast pumpkin, carrots, broccoli & our house-made jus

THE UMAMI STEAK SANDWICH $24

Wagyu rump with Umami seasoning, sauteed mushrooms, caramelised onions, flamed Swiss cheese, rocket and Romesco sauce on toasted Turkish bread

SLOW COOKED BRISKET PIE FLOATER $20

18 hour smoked Wagyu brisket pie, mushy peas, mashed potato & us

THE WOUNDED BULL SANDWICH $18

12 hour smoked Wagyu brisket, sauteed onions, Dijon mustard, on a crunchy roll served with a beef jus dip

THE BUDDHA BELLY $18

Free range crispy pork belly with The Artisan Farmer spiced apple chutney and a tasty Asian salad on our freshly baked crunchy roll

THE FIREBIRD $18

Spicy Korean style chicken tenders tossed in a sweet soy ginger & gochujang sauce, sitting on a bed of Asian salad in a baguette topped with sesame seeds, herbs & aioli

HOUSE SMOKED CHICKEN WINGS (gf) $16

Served with our homemade chipotle dipping sauce

REUBEN ON RYE $16

Wagyu pastrami, Swiss cheese, pickles, sauerkraut, Ukrainian dressing, toasted on our home baked rye bread

ROASTED VEGETARIAN SANDWICH $12 (gf,v)

Eggplant, pumpkin, capsicum, spinach leaves, nut free pesto, vegan aioli, toasted on gluten free bread

HAM & CHEESE CROISSANT $10

Free range ham, cheddar cheese, Dijon mustard

SIDE ORDERS

Chips & tomato sauce or gravy $8 (v)

Side salad $8

Roast vegetables & greens of the day $12

Smashed chat potatoes, garlic, rosemary salt & aioli $9

Beef jus dip $3

KIDS MENU $16

Wagyu beef burger & chips

or Chicken tenders & chips