Category: Uncategorized

Smashin’ Avocados

There’s a lot to learn about avocados. Firstly, did you know the plural of avocados is not spelt with an ‘e’  (oops. Lesson learnt). Secondly, the origins of the name comes from the Aztec word for ‘testicle’. It has also been called ‘alligator pear’, referencing the rough skin and shape of the fruit. Thirdly, when growing avocados, it’s important to… Read more →

In the eye of the beholder

The Artisan Farmer’s Woosters Lane, by Andreas Tychon. Frost? Heat? Neither. The passing of seasons is often taken for granted, as the changes occur over a period time that we are constantly adapting to. So I was taken aback to find these photographs by local Diamond Beach photographer Andreas Tychon showcasing The Artisan Farmer‘s paddocks were taken at the same… Read more →

Feeling Sheepish

  It’s not everyday you get to see a lamb being born. Truth be told, I never have until now. And while I wasn’t actually there for this particular event itself, I’ll just say they don’t call them ‘smart phones’ for nothing. So check out what Peter Doyle caught on his phone when he went to check on the Artisan… Read more →

Perfecting Pasta… and more!

It was hard to know how to name this story – really, it should read ‘Perfecting Pasta and A Few Sauces Along The Way’ but that seems a little wordy (let alone, ‘Perfecting Pasta and A Few Sauces Along the Way While Gaining An Architectural Degree and Building A Tiny Home‘ – nice one Dan!) And yet such diversity encapsulates… Read more →

Park It Here

As someone who used to live, drive and park in Sydney, I fully appreciate all efforts to think ahead when it comes to car parking. So here’s a quick homage and clap for The Artisan Farmer‘s recent earthworks on Woosters Lane – a precursor to the car, trailer and bus car park not to mention The Artisan Farmer itself –… Read more →

Spicing It Up

Imagine throwing your energy and money into growing something for people who didn’t even know such produce existed. I realise all farming is a risk, but generally it follows trends enhanced by political or corporate decisions. To actually go out and decide to grow produce before the mass market (indigenous Australians excepted) actually exists is a pretty brave decision. But… Read more →

Paddock to Garden to Plate

I’m no natural gardener, so when I come across those who are, I bow my head in reverence. It means I’m looking down a lot (makes cycling hard) because I happen to live in a region prolific with green thumbs – with four such thumbs digging in the soil behind The Artisan Farmer as I write.  Read more →

Starting 2018

What began as a sit-down to start the Eat My Farm story edit has evolved into a completely self-indulgent side-track with this quick visual journey. What a wonderful start to 2018! Eat My Farm is the fresh garden market which will eventually provide The Artisan Farmer‘s cafe – right on its doorstep – with its fresh vegetable needs. Having watched… Read more →

Keepin’ It Raw

My initial ‘testing the waters’ visit to Warinyan Farm to meet Bottled Culture fermenters Zoe and Shmu was bathed in the golden glow of the magic hour at the day’s end. Without knowing much about fermenting food except for the ‘fizz’ and the fact there’s no heat applied, I was prepared for anything really but the terms linked to the fermenting… Read more →